Sowing The Seeds Of Love

Hi everybody! It’s less than a month ’til the official start of Spring which is super-exciting! Already plants are pushing through the ground, buds are appearing on shrubs and slowly the garden is waking up from its winter sleep. Let’s have a big stretch everyone as it’s time to dust down your seed trays, rummage through your seed boxes and get sowing. If you’ve never sown seeds before, don’t worry, I will talk you through the process, making it super-easy. Plus you don’t have to have any fancy equipment as I have some neat alternatives to share with you. Come on, let’s do it…

Collecting nasturtium seeds for next year is really easy!

Collecting nasturtium seeds for next year is really easy!

Step One – Organise your equipment

If you are a professional like me you will have lovely seed trays to grow your seeds in. But I think it’s cool to grow them in other things which are lying around the house. I will tell you more about them later. But first things first, make sure you give your trays, cells and covers (or whatever you are using) a good old clean. It gets rid of nasty bugs which could affect your seeds. It’s just the same as us washing our hands before we eat, right?

Step 2 – Fill your containers with compost

It’s important to use a good compost which is meant for sowing seeds to give them the best possible start. This sort of compost is lighter and holds water better which means the seeds can grow more easily. Read your packets in case your seeds have special instructions. We used Verve Sowing and Cutting Compost (it has to be the 12L bags) as it’s a Which Best Buy.

Fill your seed trays

Fill your seed trays

Step 3 – Sow Your Seeds

Remember to read your packet and find out when and how your seeds are to be sown. Some like to sit on the top, some like a light covering. We have sown some of ours slightly early but we don’t have a heated propagator so that will be fine. Some of the seeds are teeny-tiny (like a Pontipine!) so you have to be really careful when you are handling them. I like the pumpkin and courgette seeds as they are big (like me!)


Step 4 – Label & Cover

Make sure you label your trays clearly so that you know exactly what is growing there. You could write the names or draw a picture of what it will look like. It’s important to label as whilst I love growing courgettes in the middle of our flower beds some people might not want their broccoli in a hanging basket 😉 Cover your trays to create a humid environment for the seeds to germinate well. Remember to keep the trays well watered and in a sunny spot.


Alternative Trays

If you don’t have seed trays there are lots of alternatives you can use such as plastic bottles, yogurt pots, tin cans, egg cartons, juice cartons, old boots, milk cartons or any old flower pots you have sitting around. To use a bottle, cut the plastic bottle in half long-ways (ask a grown-up to do this) to create a lid which you can easily flip up to water. Remember to put drainage holes in the bottom.

Use a juice bottle as a seed tray

Use a juice bottle as a seed tray

 

So there you have it! And already, even in just a few days I can see my seeds starting to push through the soil. I have a selection of pretty flowers growing such as nasturtiums, poppies, sweet peas and cosmos as well as loads of different veg from courgettes and pumpkins to tomatoes (OK, technically a fruit) and broccoli. How exciting! Once your seedlings have developed their first true leaves and are large enough to be handled, carefully pot them into their own small pots. Be careful to handle them by the leaves or you may damage the stem.

Give on, give sowing some seeds a try. I promise you it’s waaaay more fun, more tasty, cheaper and better for the environment than relying on supermarket produce.

Hugs & kisses,

Lulu xx

Winter Jobs In The Garden

It looks like Spring hasn’t arrived quite yet but you know me, always desperate to get outside in the garden. There are always jobs to do, whatever time of year it is. I know ‘cos Mummy is always telling Daddy all about them 😉 So here is a list of winter jobs in the garden that can be done, both for grown ups (ie Daddy) or for littlies like me, in between rain showers…

Get wrapped up cosy and get outside. It's fun! Clearing the veg beds out is a perfect job for winter.

Get wrapped up cosy and get outside. It’s fun!
Clearing the veg beds out is a perfect job for winter.

Jobs for Grown Ups

Mummy is going to paint these troughs pink. Awesome. Wonder if she will add some glitter too...

Mummy is going to paint these troughs pink.
Awesome. Wonder if she will add some glitter too…

Jobs for Littlies

Potato chitting

I’ve already got out potatoes chitting
away

So there you have it. Grab your hat and coat and head outside for some fresh air, some Vitamin D and get the garden all set for Spring.
Hugs & kisses,
Lulu xx

An Apple A Day…

Hi everyone! All my regular blog followers will know I love apples, especially the ones you can pick straight off the tree and eat there and then. There is nothing quite like picking your own apples and eating it right away. If you’re not as lucky as me to have apple trees in your garden, don’t worry, now is the perfect time to plant your very own apple tree and you could be picking your own this summer! Here is my list of the best apples to grow in your garden so you can easily have an apple a day…

Me when I was littler, eating one of our home grown apples

 

1. ‘Chivers Delight’
This is a late flowerer and cropper referred to in the trade as a ‘Cox Plus’. It has as much flavour (if not more) than ‘Cox’s Orange Pippin’ and better acidity, which it keeps in storage. Cox famously go woolly quickly in storage, whereas the flesh of ‘Chivers Delight’ remains firm and nutty. This fell out of commercial favour because of its colour irregularity. If the sun is on it, the fruit goes red, but it will not colour up on the shady side. This does not affect the flavour but makes them difficult to sell.
2. ‘Spartan’
Nothing has the same richness of colour as ‘Spartan’, a lovely deep plum red, with almost bright white, contrasting flesh. It’s a beautiful apple, which stays late on the tree and makes a fabulous eater with very juicy fruit. It’s the one I use at Perch Hill for Christmas wreaths and, being a good storer, is widely available late in the year.
3. ‘Blenheim Orange’
A fabulously aromatic, peppery, almost spicy apple with a softer nuttiness than you get with the similar-flavoured ‘Egremont Russet’. This variety is a bit prone to scab, so is best grown on its own and certainly away from very scab-prone varieties such as ‘Crispin’.
4. ‘Egremont Russet’
A famous apple with a wonderful nutty, woody texture and a very characteristic taste, floral and heady, so you can almost smell the blossom. It stores well, with the flavour deepening to honey.
5. ‘Pitmaston Pine Apple’
This is a very unusual apple, difficult to find but, in Henry’s view, worth the effort. It eats like a ‘Greensleeves’ early on, but you can store it until April when the flavour morphs into pineapple.
6. ‘Greensleeves’
A light, crispy, full-of-flavour apple, lovely and crunchy straight off the tree. This is the one ‘Golden Delicious’ aspires to be, with excellent flavour in a beautiful pale yellow fruit.
7. ‘Discovery’
This is one of the first to harvest (in August.) If we get a sunny July and August, the redness leaches from the skin into the flesh. Then if you press it, you’ll have a beautiful pale pink juice.
8. ‘Worcester Pearmain’
A rich, creamy apple with a really strong flavour, one of the original varieties brought over by the Normans. It’s just about surviving in the UK, but you don’t see it often, apart from in the Wye Valley where it’s usually pressed into juice.
9. ‘Howgate Wonder’
A great all-rounder apple – a good cooker early on, it also presses well and mellows the later you leave it, with the acidity dropping away, so it can be eaten as a dessert apple from the store or tree. It’s one of the few varieties where you can leave the fruit on the tree, start harvesting in August and carry on until the end of October at least. It performs well whatever the weather and is often a challenger for the largest fruit.
10. ‘Médaille d’Or’
Our final recommendation is this wonderful bittersweet cider apple, still abundantly on the tree, until the end of November. The tree’s appearance is unique, knotted and gnarled in the winter and very late to blossom in the spring. You think they’re dead and then out the flowers come towards the end of May. The fruit is small and very acid, essential tannin for flavouring cider. They are pruned to weep in the Aspall orchards, with graceful branches arching down almost to ground level. You can get right in underneath and be enclosed in an apple den.

Once your apple tree is established, remember to keep it pruned to make sure it stays healthy, looks pretty and provides the best possible crop. To read all about how to do that then click here.

If you have a lot of apples or your little one isn’t big enough to eat apples straight off the tree, turning them into a yummy puree which can also be frozen is a great idea.

Happy growing and remember to eat an apple a day!

Hugs & kisses,

Lulu xx

Lulu & The Sunflowers

As I might have mentioned last week, IT’S MY BIRTHDAY! I am now a big, grown up two year old. I don’t know where the last year went. Mind you, at least I can read back on my blogs to see what I have been up to 😉 Anyway, M&D threw me a wonderful party at the weekend and my lovely friends came along to celebrate. At the end I gave them all a party bag which contained something very special indeed…some sunflower seeds! So, I have officially launched the “Lulu & The Sunflowers Competition”. We all have to plant the sunflower seeds and send in photos of us standing beside our sunflowers. The person who grows the tallest sunflower wins a prize, huzzah!

Now, as I am taking part in this competition too (no show without punch!) I don’t want to give away too many tips to the opposition. But, I am taking my chances ‘cos I know that you, my lovely readers, all want to hear my top ten secrets for growing sunflowers…

Is there anything as cheery as sunflowers on a sunny day?

Is there anything as cheery as sunflowers on a sunny day?

  1. You can plant your sunflower seed straight out where you plan to grow it. You need to wait until the last frost has passed though. Just dig over the soil and remove any weeds.
  2. If you don’t have anywhere in the garden to plant your seeds, don’t worry you can plant them in pots too, just make sure there is plenty space for the roots to grow.
  3. Sunflowers like lots of sun (isn’t that a coincidence Mummy?!) so choose your spot carefully.
  4. Dig a drill about 12mm deep
  5. Plant your seeds, leaving about 10cm between each one
  6. Cover your seeds with soil then water them gently. You will need to keep them well watered.
  7. As they grow, if they are too close together then thin out your sunflowers so they are 45cm apart, leaving the strongest seedlings.
  8. You may need to protect young seedlings from slugs and snails. If you cut the top off a plastic bottle you can use that to protect them.
  9. As your sunflower grows you will need to give it some support so add a cane and loosely tie the seedling to the cane.
  10. Sit back and watch your sunflower grow. And grow. And grow. And grow. And grow…

And remember, after your sunflowers have finished blooming, leave the flower heads so the birds can feast on the seeds.

I'm aiming high with my sunflowers!

I’m aiming high with my sunflowers!

I can’t wait to get started. I am soooooo going to win this competition! I’ll let you know later in the summer how everyone got on. Remember to send in pics of you with your sunflowers in the summer, I would love to see them.

Lulu

Birthday Carrot & Pineapple Muffins

It’s officially birthday season, hooray! I have been at birthday parties the last two weekends to celebrate with my lovely friends. What is even more exciting is there is another party this weekend and it’s mine! I will officially be a big girl – I, Lulu Ann Burt, will be TWO years old! As you know I (with a little help from M&D) like to cook with lovely things from the garden and that goes for birthday baking too. Here is one of the lovely treats in store for party-goers this weekend – carrot & pineapple muffins!

Yummy carrot & pineapple muffins, ready for my birthday party!

Yummy carrot & pineapple muffins, ready for my birthday party!

Carrots are a main ingredient of what I am going to tell you about today. Carrots store really well and you may be lucky enough to still have some left from your own garden. I love growing carrots – my top tips for growing carrots are:

  I love a carroty nibble! And look, my hair even looks like a pineapple!

I love a carroty nibble! And look, my hair even looks like a pineapple!

There are loads of yummy things to do with carrots from eating them raw to cooking them to have with your dinner or in soups. I like baking with them too as they are sweet and healthy. Today I am going to share the recipe which my friends will get to try at the weekend:

Birthday Carrot & Pineapple Muffins

Ingredients:
  • 100g/4oz plain flour
  • 100g/4oz plain wholemeal flour
  • 1 tsp baking powder
  • ¾tsp bicarbonate of soda
  • 1½ tsp ground cinnamon
  • ½ tsp salt
  • 200ml/7fl oz vegetable oil
  • 90g/3½oz caster sugar
  • 2 eggs
  • 120g/4½oz finely grated carrots
  • 225g/8oz tinned crushed pineapple, semi-drained
  • 100g/4oz raisins
To make:
1. Preheat the oven to 180C/350F/Gas 4.
2. Sift together the flours, baking powder, bicarbonate of soda, cinnamon and salt and mix well. Beat the oil, sugar and eggs until well blended. Add the grated carrots, crushed pineapple and raisins. Gradually add the flour mixture, beating just enough to combine all the ingredients.
3. Pour the batter into muffin trays lined with paper cases and bake for 25 minutes (1). Cool on a wire rack.Now I just need to work on growing pineapples 😉

Lulu

(1) If you want to make smaller ones you will need to reduce your baking time

Thanks to the very clever Annabel Karmel for coming up with this recipe. She rocks!

Fir Trade!

I am soooo excited. You may have noticed Santa is busy getting ready for Christmas and is making lots of appearances at garden centres, shopping centres and even on trains! There is only five weeks to go so you better get your letters written and brush up on your good behaviour. One of my favourite things about Christmas is the tree, especially trying to climb it! There are lots of questions about whether a real or artificial tree is better for the environment, which variety of real Christmas tree to get, how to stop the needles falling off etc. So as usual, I’m at hand to answer all your questions as well as give you a little Christmas Tree decoration project to do…

Daddy and I with a real Christmas tree

Daddy and I with a real Christmas tree

Real or Artificial?

Now whilst some may claim that an artificial tree is better for the environment as you re-use it every year, there is still a huge impact on the environment by making it in the first place. Most are made from PVC which, from an environmental perspective, is a pretty horrible material. When you are fed up with your artificial tree and you throw it out, it will likely linger in land-fill for CENTURIES – not a great legacy to leave behind! Also, there is the carbon footprint to consider as most of the trees are made in the Far East and have to be shipped over here.

At Vialii, we believe that a real Christmas tree is much more environmentally friendly as long as you buy it local to where it was grown and that there is a re-planting commitment for all trees that are felled. Plus they smell lovely! A good quality, freshly cut tree can last up to 6 weeks if well looked after so don’t worry that you can’t put your tree up as early as the fakers! If I’m not convincing enough, consider this…A study in 2009 (Ellipsos) concluded that a 7-foot cut tree’s impact on climate is 60 percent less than a 7-foot artificial tree used for six years.

Living Christmas Tree

You can buy a live tree (with roots) but you can only have it indoors for a very short time and you will need to keep it in a cool place as it will come out of its dormant phase (in other words wake up!) and may not survive when you plant it back outdoors in the cold. If you are putting a live tree back outside you will need to acclimatise it back into the cold. If you find a supplier of cut trees who will plant lots more trees for every one they sell we think that’s the best compromise.

What's the best type of Christmas tree for you?

What’s the best type of Christmas tree for you?

 

What is the best type of real Christmas tree to buy?

OK, now that we have convinced you to get real, which variety should you opt for? Here are a few of the most common Christmas trees you will find for sale and some of their key features:

Nordmann Fir – the King of the Christmas Tree accounting for a huge 80% of UK sales. It has lovely deep green foliage on the top and blue underneath. It has lovely symmetry and shape and is less likely to drop its needles.

Norway Spruce – another popular choice and one which has a lovely smell. This one can be more likely to drop its needles so watch out and don’t buy it too early.

If you can find it, the Noble Fir is a great choice for needle loss, branch firmness, scent and the softness of the needles.

Fraser Fir – this one has a pyramid shape and soft needles which can be more family friendly. It has flat green needles and can be narrow making it a good choice to smaller spaces.

Top tips for looking after your real Christmas tree:

Now that I have helped you choose your Christmas tree, here is a fun project to make your own Christmas tree decoration…

Hand Print Santa Decoration

You will need:

To make:

1. Ask your grown up to help you draw round your hand on some white card then cut it out. This will be the beard.

 

Draw round your hand on a piece of white card

Draw round your hand on a piece of white card

2. Cut out an oval shaped face from the pink card (or use more of the white card and paint it pink or glue on some pink paper).

 Here I am gluing some pink paper to my Santa's head

Here I am gluing some pink paper to my Santa’s head

3. Cut a hat shape from the red card (or use white card and glue on your red fabric/paper). Glue some cotton wool along the bottom of the hat and a cotton wool pom pom to the top.

 Make your santa hat. I added some red tissue paper to mine and cotton wool.

Make your santa hat. I added some red tissue paper to mine and cotton wool.

4. Glue your cut-out hand (the beard) to the bottom of the face and glue the hat to the top of the face. Glue the googly eyes onto the face and attach the ribbon so that you can hang it on your tree.

I love a googly eye!

I love a googly eye!

5. Hang your beautiful hand-made decoration on your tree. Lovely for Christmas and a wonderful keep-sake.

Our Santa Hand Christmas tree decoratio

Our Santa Hand Christmas tree decoratio

Remember, don’t be naughty…I’d love to see pictures of your Christmas trees and your own hand made decorations so please send them to me.

Lulu

Thank you to Parents.com for the inspiration behind this decoration

A (Light) Bulb Moment – Planting Spring Bulbs

Now is the perfect time of year to get outdoors, plant some bulbs and then sit back and wait for a Spring Spectacle! Here are my top tips for planting spring bulbs. I have also included a wonderful craft project, perfect for children who love gardening and art, so you can make your own daffodil to brighten up your home through winter while you are waiting on the real ones to spring to life.

 Me and my new daffodil

Me and my new daffodil

Be Prepared

Now, I ain’t no Boy Scout (I will be joining Beavers when I’m bigger though!) but when it comes to bulbs I agree with their motto “Be Prepared”. Bulbs like well drained soil so if you have heavy soil add a bit of grit to the area when you are planting. A small handful at the bottom of your planting hole is always a good idea too. And make sure you have given your garden a good old weed and tidy before you plant your bulbs too in order to give them the best possible start.

That's a BIG box of bulbs to plant!

That’s a BIG box of bulbs to plant!

No Soggy Bottoms

Now, a bit like in “Great British Bake-Off”, we don’t want any soggy bottoms on our bulbs. Give the bulbs a squeeze before you buy them and make sure they are nice and firm. If you are digging out old bulbs from the shed, discard any that are soft, mouldy or shrivelled.

The Only Way Is Up

It might sound silly but plant your bulb the right way up. The top is the pointy end. The bottom is the round, hairy end (bit like my Daddy, tee hee). If you are not sure plant them on their side as they will turn themselves round the right way as they grow (aren’t plants clever?!) Some small bulbs such as fritillaria are often best planted on their side, especially in heavy soil, to stop water getting into the bulb and causing it to rot before it has become established.

Beautiful tulips in the sunshine

Beautiful tulips in the sunshine

Label ‘Em

It’s not just our nursery/school stuff that needs labels on them, plants need labels too. A little discreet wooden label won’t be offensive and will help you avoid putting a fork through your prized Allium bulbs 🙁

Dig Deep

As a general rule, plant bulbs two to three times their own depth and around two bulb widths apart. Replace the soil after planting, breaking down any large clumps and firm in gently, making sure there are no air spaces around the bulbs.

Allium Purple Sensation

Allium Purple Sensation

Repeat After Me

After flowering, remove the seed head and wait for the foliage to yellow and die back, then lift the bulbs, clean off any soil and store in boxes or net bags in a cool, dry place. Remember to label them too! Next year you will have lovely, fresh bulbs and you can start again. You can leave the bulbs in the ground but they will eventually start to rot and die.

So there you go, a cheap and easy way to create a wonderful display in Spring and brighten up our days. But it will be a while before these beauties are ready so in the meantime M&D and I have put our heads together and come up with a wonderful craft project inspired by one of the most popular bulbs – the Narcissus. Or Daffodil to me and you!:

Make A Paper Plate Daffodil

You will need:

To make:

1. Take one of your paper plates and on the reverse side draw the outline of your daffodil shape. Ask your grown up to cut this shape out, then paint it a lovely bright yellow.

 Painting the flower is a lot of fun

Painting the flower is a lot of fun

2. Take the other plate and draw a similar daffodil shape but slightly smaller and this time draw it on the correct side of the plate. You can paint this one the same colour, or add on some coloured paper to give a different texture. We chose some lovely yellow crepe paper to glue onto the plate.

I liked adding the glue to the flower

I liked adding the glue to the flower

3. Stick your two plates together. You will now have a lovely 3D effect because the plates have been used opposite ways:

Stick the two flowers together

Stick the two flowers together

4. You now need to make the daffodil’s trumpet! To do this get a toilet roll tube. Ask a grown up to cut approx 2cm deep slits, approx 1.5cm wide, at one end of the tube (you will have roughly 9 “tabs” when you have finished. On the other end cut lots of slits to make a fringe effect. Once this has done paint the inside and out orange:

Yay, more painting!

Yay, more painting!

5. Once the trumpet is dry glue the tabs and stick it in the middle of your petals and glue a loop onto the back to hang it up:

The finished daffodil to keep us cheery all winter ;

The finished daffodil to keep us cheery all winter ;

If you need any more advice on bulbs or would like to contact us about getting some planted in your own garden then please get in touch.

Lulu

Save The Snail!

Most gardener’s don’t like snails but I have a confession to make. I, Lulu Ann Burt love them! There, I said it! ‘Nails (as I call them) are funny creatures and I love hunting for them in the garden. I say Save The Snail! Trouble is they love eating the scrummy plants in the garden as much as we do! It’s important to try and help look after our prized plants so here are a few of my top tips on being snail-savvy in the garden as well as a brilliant project to make your own snail which won’t eat any of your prized hostas!

 Me and my friend the 'Nail

Me and my friend the ‘Nail

 

As I love snails very much and as M&D feel very strongly about being organic we don’t recommend putting down slug and snail pellets in the garden. These can be eaten by other animals or even children and can be very dangerous (as well as not very nice way to treat my friend the snail!) Here are some better ways to deal with them…

Ooh ooh, ouch!

Snails hate to crawl over anything scratchy so putting a ring of something like crushed egg shells or grit around the plants they most like to eat helps deter them. Watch out for any foliage that falls into the ring as that can be used as a bridge by the canny creatures.

Ring a ring of hostas

If you have your prized plants in pots which the snails are attacking, try putting a copper ring around the pot – the snails won’t want to crawl over it and your plants stay safe.

Snail hunting!

This is my favourite method – snail hunting! Swap your spade for a torch and get out at dusk and collect the pests yourselves. You will be amazed at how many of the wee beasties you will find!

Head out and do some snail hunting at dusk

Head out and do some snail hunting at dusk

Pull on the (fox)gloves

Sometimes you need to box clever and choose plants which snails wouldn’t have at their beastly banquet. Choose plants with scented leaves such as alliums, fennel and rosemary, plants with textured leaves such as lambs ears and lavender or plants such as ferns, foxgloves and camellias. All beautiful but relatively safe from unwanted intruders.

Cheers

A method well known in the gardening world is setting beer traps for snails. If your grown-up can spare some of their well earned bottle at the end of a day’s hard graft in the garden, ask them to sink a rinsed out empty can with some beer in it, into the ground. Snails are attracted to the smell and fall in the can and can’t get back out making it easy for you to dispose of them.

Nematodes

Some gardeners turn to a biological solution in the fight against snails. A naturally occurring nematode (a tiny worm) can be introduced into the gardener by adding it to a watering can. They contain bacteria which attacks and kills snails. It lasts for about six weeks and doesn’t affect anything else in the garden. Despite the name no toads are used in this method!

Nema-toads

As you can see there are lots of ways of tackling snails but I think one of the best ways is to attract beneficial wildlife that feasts on snails. If you have space for a wildlife pond you can attract frogs and toads which love a slug supper. Creating a log pile or leaving a corner of old leaves may mean a hedgehog sets up home in your garden and it will repay you by eating up these foe. Or make a bug hotel or encourage birds into the garden to help you in your efforts.

Other simple measures such as weeding regularly so snails have less places to hide, digging over your borders to expose snails and allow birds to eat them and lifting pots regularly to see what’s hiding below can all help. And are organic too!

So, now you know how to keep snails out of your garden why not bring one into the house instead with this wonderful craft idea:

Make A Paper Plate Snail

Make A Paper Plate Snail

Make A Paper Plate Snail (Image courtesy of Kiwi Co)

You will need:

To make:

1. Draw this shape on the paper plate:

2. Cut off the top part of your paper plate to make the snail shape:

3. Use your coloured paper or stickers to stick shapes around the shell. Make your snail as funky and colourful as you wish. I liked learning about the different colours and shapes we were using as we did it

4. Finally paint the body, stick on (or draw on) your eyes and if you wish, add some pipe cleaners to make the feelers. And there you have it – a paper plate snail! All the fun but your hostas will stay safe 😉

You can make themed snails too if you wish. Grandma and I made a lovely festive snail for Christmas!

Remember to email me photos of your snail creations or if there are other garden animals you would like to learn about and see a craft project on then let me know!

For more tips on garden pests visit our blog:

Vialii Guide To Top Garden Pests And Diseases

Lulu

Thank you to Kiwicrate for the inspiration for this craft project

Funny Pets In The Garden – Part 2

You all loved my first blog on the funny pets we have come across in gardens. So by popular demand I have written a second blog on this very cute & cuddly subject. Hee hee, they make me laugh every time I look at them 🙂 Funny Pets in the Garden – Part 2:

This is the doggy which my good friend Georgia’s Mummy & Daddy used to have. His name is Murdo and he is very handsome! They now have another doggy called Sandy who I like to visit. Here is Murdo who has found a cool spot in the garden to sit:

Murdo was a "hot dog" so found a place in the shade to sit!

Murdo was a “hot dog” so found a place in the shade to sit!

Here we have my lovely friend Ruby. I have known her since she was teeny tiny. She is super cute! Here she is deciding that today she will have a picnic in her lovely garden:

 Ruby demands an alfresco lunch!

Ruby demands an alfresco lunch!

More doggies. This time it’s Simba and Harley who belong to Honor, Hope and Kai. I think they are practising their ballet moves together here!:

 Simba and Harley practise their  ballet moves

Simba helps Harley to perfect his”en pointe”!

Here’s a funny photos of Jasper who used to live next door to me. He’s really a Labradoodle but Calum decided Jasper was going to be a horsey instead!:

Gee up Jasper!

Gee up Jasper!

 

And finally, one last photo, again of Fudge. Whilst she isn’t in the garden this time, this photo was taken when it was really bad weather one winter. Daddy couldn’t get out into the garden so he stayed inside to do some work and Fudgey-doo-dee (and a funny beard) kept him warm!:

   I'm not sure who is hairier in this photo, Daddy or Fudgey!

I’m not sure who is hairier in this photo, Daddy or Fudgey!

If you have funny photos of animals in your garden please get in touch, I would love to see them and share them on my blog.

Lulu

Rhubarb Chutney Recipe

Hello again everyone and welcome back to my blog. One of the things my BFF Euan (1) has taught me is that food is important and very yummy! I have also learnt how to barter from Mummy (she used to work as a Buyer so is a very good negotiator). With these two skills to hand I recently did a wonderful deal with my lovely Auntie Alison over some rhubarb chutney…

Euan came round to play at our house a couple of weeks ago. We have a beautiful back garden which M&D (2) designed and built. In a corner of our garden we have a big clump of rhubarb. It really loves our garden and grows so quickly that M&D can’t keep up with it (a bit like me!) I therefore decided to cut a deal with Auntie Alison. I said I would give her a big bag full of rhubarb in exchange for some lovely chutney. Auntie Alison is a very good cook so I knew I was on to a winner. I even threw in a couple of turnips as a sweetener to the deal. She totally went for it! Yay!

Our fab rhubarb patch

Our fab rhubarb patch

So, when I went to visit Euan in Glasgow last week Auntie A had a jar of Rhubarb, Date & Ginger Chutney all ready for me. Whoop whoop! So, if you have too much rhubarb in your garden and you want some lovely chutney here is the recipe. Remember you must always get your Mummy or Daddy to help in the kitchen…

Rhubarb & Date Chutney

(courtesy of the clever people at BBC Good Food)

Ingredients:

Method:

Put the onions in a large pan with the ginger and vinegar. Bring to the boil, then simmer for 10 mins. Add the rest of the ingredients, except the rhubarb, plus 2 tsp salt to the pan and bring to the boil, stirring. Simmer, uncovered, for about 10 mins until the apples are tender.

Stir in the rhubarb and cook, uncovered, until the chutney is thick and jammy, about 15-20 mins. Leave the chutney to sit for about 10-15 mins, then spoon into warm, clean jars, and seal. Label the jars when cool. Keep for at least a month before eating. (3)

Hope you enjoy making it as much as I love eating it! I like it best with some yummy bread and a chunk of cheese.

Try out these other amazing rhubarb recipes:

Rhubarb Friands

Rhubarb and Lemon Cake

Lulu

1. Normally I don’t much like boys but Euan is pretty cool. For a boy.

2. To my lovely new readers, M&D = Mummy & Daddy

3. Pah, a month?!! There’s no way we could not eat this for a month! We are already half way through our first jar and I will soon be doing my Oliver Twist impersonation!

Sssshhhh. Lulu’s Secret Blog…

Mwahahahaha! My name is Lulu and I’ve taken over this blog from my mummy & daddy. They don’t know that I’ve commandeered it, in fact they don’t know that I know anything about blogging. You see, I’m only 17 months old and they clearly underestimate my technology skills so I’ve decided that I’ll be keeping this blog up to date from now on.
Hi, I'm Lulu and this is my blog

Hi, I’m Lulu and this is my blog

So what’ll I write about? Well, mummy & daddy (from now on I’ll refer to them as M&D) run two gardening businesses and love everything to do with gardens so from a very young age (I’m a big girl now, did I tell you I was 17 months old??) I have been out & about in gardens whether it be visiting them, tending to them or even designing them! The long & short of it is I’m beginning to garner quite a nice set of green fingers (and not just from my crayons) so I thought I’d use this blog to share the things I enjoy doing or the things I learn. I’ll show you pics of the gardens we visit (M&D are always taking pics of me so I’ll have plenty to choose from!) and tell you fun ideas for things to do with your mummies & daddies & friends in your garden. Sometimes I will give you advice and tell you things that only experts like me normally know but mummy says it’s important to share so that’s what I’m gonna do.

Anyway, I’ve introduced myself now and I hope you find what I post of interest. If you like things here then please share this with your friends. Just don’t tell M&D what I’m doing…

Lulu

Growing Our Own

This time last year we were in a bit of a tizzy as we had just had Lulu and every minute was taken up with our new bundle. We just about managed to throw a few seed potatoes and onion sets into our veg patch and not a lot else. Whilst family life is still our central focus we have managed to spend a bit more time in the garden already this year and started to get Lulu used to horticultural life. This weekend we managed to get all of our veg sown, and miracle of miracles it happened the same weekend as Monty sowed his on Gardeners’ World. (1). So here’s what we are looking forward to from our modest veg patch this year as we are growing our own…

Lulu shows she's willing to muck in and help

Lulu shows she’s willing to muck in and help

 

  1. Potatoes: Last year we grew “Maris Peer” potatoes for the first time and we really loved their waxy texture and nutty taste. Perfect for boiling. So this year we stuck with what we love and gone with that again.
  2. Onions: Nothing out of the ordinary here. “Sturon” as our white onion, Red Barons for our erm, red onion (!) and “Golden Gourmet” shallots.
  3. Salad Leaves. Just a general packet of “Cut n Come Again”. We have left space for sowing another row in a few weeks too for some extra summer salads.
  4. Wild Rocket. A lovely addition to the above in our salads, over pizzas, stirred into pastas etc.
  5. Radish “French Breakfast”. Think we’ll leave the French to have these for breakfast but we will certainly enjoy them in salads. And they grow so quick! We have left space for succession planting on these too.
  6. Spinach “Bordeaux”. We’ll use this in both salads and cooked.
  7. Sweetcorn “Sweet F1”. We have never successfully grown sweetcorn before so this will be an interesting experiment for us.
  8. Squash “Sunburst F1”. Another first for us so watch this space.
  9. Turnip “Purple Top Milan”. We lovely the sweetness of baby turnips.
  10. Beetroot “Boltardy”. A staple in the Burt household. Great for both cooking and pickling (2)
  11. Leek “Musselburgh”. We love leeks for both soups and general cooking.
  12. Spring Onion “White Lisbon”. Another great addition to salads.
  13. Parsnip “Palace F1”. Another newbie for us. We we were running out of space so we have planted a few seeds in a pot to see what will come of it.
  14. Pea “Ambassador”. A firm favourite and although we will get limited crops as they have just been planted into a couple of troughs we will enjoy what we do get.
Our newly sown veg beds

Our newly sown veg beds

In addition to this weekend’s work, we have cherry tomato seedlings on our kitchen counter, gooseberry (3.) and raspberry plants (4.) already in place in the raised beds and some courgette and black kale plants being nurtured for us at a friend’s house. There’s also goodies tucked into the borders such as chives, fennel and rhubarb. So, hopefully in a few months our garden will be heaving with the weight of tasty fruit and veg. Wonderful! Just need to go sort out our herbs now. (5.)

Thanks for reading.

All at Vialii 

If you need advice on planting veg or are interested in incorporating a “Grow Your Own” area into your garden please get in touch.

1. Only really because Monty, like the rest of country, was delayed by the awful Spring weather rather than us being organised but we will take it anyway! It will NEVER happen again!

2. Add a few of the shallots into the jar and a few peppercorns when pickling.

3. The gooseberry bush was a gift from our lovely neighbour who was getting rid of it.

4. We are hoping to get a decent crop of raspberries as Lulu LOVES them and is eating us out of house and home!

5.Our existing herbs are looking old and tired, a bit like the pots they live in. So our plan is to build some new pots from old pallets we have at our yard. Watch this space for a future blog on this subject…

5 Apps that help me run a gardening business (2013)

I’m a bit of an early adopter when it comes to techstuff. Not everything I try is useful or even enjoyable but there are a few apps that now serve me well and I now regard as indispensable. Here’s my top 5 list of apps that help me run two gardening businesses.

Evernote

Evernote is proving to be invaluable. It was a bit of a slow burner to start with but I now use it with impunity.
From the website – Evernote makes it easy to remember things big and small from your everyday life using your computer, phone, tablet and the web.
How I use it:

Google Drive

Google Drive helps support the business

Google Drive helps support the business

Google Drive is Google’s cloud storage system.
From the website – Google Drive is everywhere you are—on the web, in your home, at the office and on the go. So wherever you are, your stuff is just…there.
How I use it:

Dropbox

Dropbox is a useful program

Dropbox is a useful program

Dropbox is another cloud application that we use extensively.
From the website – Dropbox is a free service that lets you bring your photos, docs, and videos anywhere and share them easily. Never email yourself a file again!
How we use it:

Google Calendar

From the website – Organizing your schedule shouldn’t be a burden. With Google Calendar, it’s easy to keep track of life’s important events all in one place

How we use it:

Google Reader

From the website – Google Reader, where keeping up with your favorite websites is as easy as checking your email.
How I use it:
I subscribe to a lot of gardening blogs and Google reader curates all my reading in one place and allows me to catch up on the latest gardening news and opinion when I’m out and about. It has great share features which allow me to share links with Evernote & Drive for future reference and use.
So that’s my top 5 Apps for running a gardening business. Whilst I appreciate that they are not gardening specific I hope I have highlighted the specific ways I use them to suit my business needs.
Other honourable mentions:

Blogger – The Android app is useful for drafting blog posts. Functionality is not great so I only use it for drafts and then carry out the finishing touches back at the office.

Camscanner – A great app for scanning in documents to your phone using your camera. Photos are converted into PDF files and can then be shared to the cloud.

Google+ – Not an app as such but Google+ is quickly becoming an increasingly important place to be, particularly with your business. Posts on Google+ can increase your ranking in Google search as can blog posts that you have compiled. I don’t know the technical ins and outs but I take it as read that a business needs to have a presence there.
I’m always on the look out for new indispensable apps or productivity tools so if you know of anything I’m missing I’d love to hear from you.
Regards
Michael & All at Vialii